We do not intend to infringe any legitimate intellectual right, artistic rights or copyright. We try to ensure that We are offering Our readers useful and interesting content. That’s why we ask that any submissions do not appear anywhere else on the internet. We will use a plagiarism checker on any articles sent in to ensure that they haven’t been stolen from elsewhere. Please submit appropriate food images along with your content.
There are really no hard and fast rules about where you are blogging from. You can submit a guest post without having a website of your own in either case. You are welcome to submit a post on Renzorecipe that deals with food, health tips, Diet Food, books, or any other content for food and health. Before submitting Food blog posts as a guest contribution to Renzorecipe, check out some of our content on our website, so you know what we like.
Whether it’s about cooking, culinary, recipes, food, farming, culture, wine, bio or green of any kind, we’d love to give you a platform to share your work. On a case by case basis, we accept posts/articles from outside contributors that fit in nicely with the areas we cover. We don’t pay freelancers, but we’re willing to republish blog posts or articles that you retain the rights to. So, you better manually check your content properly and also take help from Grammarly premium. And the article should be 100% unique and we are not publishing thin content that is copied from any other content or journals or website.
You can use the below-mentioned keywords or the search terms to find us for the writing opportunities on our website. Also, submit your article in Word document, no PDFs accepted. The article should be easy to understand and well written. All the content of this site are do not gain any financial benefit from the downloads of any images/wallpaper. Include all links or attributions directly in your draft, after the statement you’re linking the source to.
You should make the content of your post easy to read by breaking up large blocks of text. Check out some of our content on our website before submitting Food blog entries as a guest contribution so you know what we enjoy. We do cross-check your content and if we find you have copied it from somewhere you will be banned for a lifetime for our blog. Once your article has been published, we will share this on our social media channels (e.g. Instagram) and tag you. Our editorial review process currently takes around 1-2 weeks. Once approved by an Editor, your content will be published on our website and shared with you.
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Guest writings on Food must be about foodies or food. There are no hard and fast laws when it comes to where you blog from. In either case, you can submit a guest post without having your own website. We welcome submissions from writers all across the world.